Croutons are pieces of bread cut into chunks, seasoned, and baked until extremely crispy. They make a perfect addition to a salad or a soup, and this day recognises the incredible impact the crouton has had on the culinary industry.
When Is National Crouton Day?
The 13th of May each year recognises what is arguably the tastiest salad topping in existence: the crouton.
History Of National Crouton Day
Rothbury Farms®, one of the leading crouton distributors in the USA, founded National Crouton Day in February 2015. In March 2015, the Registrar at National Day Calendar declared May 13th of each year as National Crouton Day.